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TEFAL AND PAUL BOCUSE LAUNCH AN ICONIC NEW COLLECTION THAT EMBODIES EXCELLENCE

The Tefal and Paul Bocuse brands are joining forces to create a collection of premium cookware for all cooking enthusiasts. A clever blend of culinary savoir-faire and innovation, this collection will showcase French excellence around the world.

Tefal and Paul Bocuse: excellence in everyone’s hands

The brands Tefal and Paul Bocuse, beyond their shared roots in the Lyon area, are united by strong common values of excellence, transmission, and quality. This collection has been designed as a passing of the baton between Bocuse’s savoir-faire and Tefal technology. With almost 70 years’ experience, Tefal is making a premium collection accessible to as many people as possible

All the products are made in France in the Groupe SEB factories in Rumilly (Haute-Savoie), Tournus (Saône-et-Loire), and Selongey (Côte-d’Or).

in order of appearance in the photo: Chef Reinhardt, Thierry de La Tour d'Artaise, Jérôme Bocuse

Thierry de La Tour d’Artaise, Chairman of Groupe SEB, is congratulatory, “We couldn’t have a better platform than the Bocuse d’Or, an international showcase for culinary talent, for announcing this magnificent partnership between Tefal and Maison Bocuse. Two iconic brands in French gastronomic culture, bringing indisputable savoir-faire to a remarkable signature collection.”  

Jérôme Bocuse, Chairman of Groupe Bocuse, adds, “Our two groups have built a very strong connection with the creation of this collection, and I’m delighted to see the signature handle in the hands of people who are really passionate about cooking. Tefal will help the Paul Bocuse brand enter homes all over the world a little more.” 

A complete range as a signature collection


The Paul Bocuse collection offers a complete range of high-quality Tefal cookware designed for everyday use. Made from uncoated 18/10 stainless steel or aluminum coated with an extremely durable non-stick Titanium layer, these products meet every expectation.

visual reference key, two hands coming together to grasp the golden handle and the Tefal x Bocuse d'Or claim, excellence in every hand

This range of kitchen essentials, available in September 2025, will be composed of 12 pieces, including frypans (20 cm to 30 cm), a wok, sauté pans, saucepans with lids (16 cm to 20 cm) and a stewpot.
The riveted handle in gilded brass is the signature of the collection, a sign of unparalleled durability and elegance, and a reference inspired by one of Monsieur Paul’s historic collections.

Gilles Reinhardt, Chief Executive of L’Auberge du Pont de Collonges and Meilleur Ouvrier de France says, “This collection, co-developed with Tefal, combines savoir-faire and innovation. It embodies professional expertise made available to all cookery lovers and enthusiasts.”