Each brand has a well-defined identity, with a specific values which are reflected in the product offering, features and design, as well as in appropriate communication mechanics.
We remain convinced that our balanced business model, combining profitable growth and a resolutely responsible approach, creates value for all and plays a full part in our contribution to better living in households around the world.
02:30 pm (CET)
General Meeting
05:40 pm (CET)
2025 Half-year sales and results
9-month 2025 sales and financial data
Every year since 1983, October 28 has been an opportunity to celebrate the Creole language and culture across countries and communities sharing Creole, that is, more than 10 million people around the world...
And if you let yourself be inspired by our Creole menu taken from the recipe book Creole flavors & gourmet escapades for Cookeo!
Prepare the ingredients. Put half of the butter in the bowl. Brown the shallot, then the carrots. Add the lentils, broth and curry to the bowl. Salt and pepper. Cooking under pressure for 8 minutes. Add sesame oil and cream, mix. Sprinkle with sesame seeds. Serve.
Prepare the ingredients. Pour the olive oil into the bowl. Fry the bell pepper in the preheater. Add the meat. Brown for 3 minutes while stirring. Add the Maïzena®, tomatoes and curry. Season. Pour the coconut milk. Sprinkle with cashews. Cooking under pressure for 18 minutes. Serve with pasta or rice.
Prepare the ingredients. Caramelize the bananas in the sugar. Add the cinnamon. Add the vanilla bean and rum. Cooking under pressure for 2 minutes. Add the grated lime. Put in jars and serve hot.
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